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Pav Bhaji Masala

 

Pav Bhaji


pav-bhaji-masala

Pav Bhaji is one of the most popular snacks in India. A hot butter loaded pav bhaji in winters is really a treat to relish. The spicy taste of bhaji comes with the essence of pav bhaji masala. Hers is a recipe to prepare Pav Bhaji masala at home.

Ingredients:-

  • 50 grams: Red Chili
  • 50 grams: Coriander Seeds
  • 25 grams: Cumin seeds
  • 25 grams: Black Pepper
  • 25 grams: Cinnamon
  • 25 grams: Clove
  • 4-5 : Black Cardamom
  • 25 grams: Dry Mango Powder
  • 10 grams: Fennel Seeds
  • 1 tbsp.: Turmeric Powder

Method:-

1.       Roast all the ingredients separately.

2.       Grind it when it becomes cool.

3.       Shift them and mix turmeric powder and dry mango powder.

4.       Fill in the bottle.

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